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Red Beans

Tropical Bowl

Ingredients

  • 1 cup cooked CostadelSol Red Beans
  • 1 cup white or brown rice
  • ½ avocado, sliced
  • ½ cup diced mango
  • ½ cup sweet corn
  • Fresh cilantro
  • Juice of 1 lime

Preparation

  1. Place the rice as a base in a bowl.
  2. Add the CostadelSol Red Beans.
  3. Add the mango, corn, and avocado.
  4. Finish with fresh cilantro and a squeeze of lime.
  5. Toss everything together and enjoy.

CostadelSol Tip: Perfect for a fresh, nutritious, and colorful lunch.